This lovely Italian violin has a two-piece, moderately flamed back, wooden pegs, and purfling on the edges. The label inside reads 'Antonio Lechi fece Gremond 1921'.
Tuning your violin, viola, cello, or double bass can be intimidating to the uninitiated. How do I tighten or loosen the strings without damaging them? What notes do I need to tune each string to? How will I know when...